What You Need to Make Perfect Sourdough Bread At Home

Sourdough bread is healthy, nutritious, tastes amazing and……very expensive if you buy the real stuff!

What Ingredients Do You Need to Make Sourdough Bread at Home?

1. Flour 2. Water 3. Salt 4. Sourdough Starter

What is Sourdough Starter?

Sourdough starter is a mixture of flour and water that has been ‘cultured’ to produce a collection of wild bacteria and yeasts that live together in harmony within the flour and water mix.

Step 1: Preparing your Sourdough Starter

The first part of making sourdough bread, will be feeding your sourdough starter and making it active for your bread.

Step 2: Mixing your dough

Assuming that you now have an active bubbly sourdough starter, it is time to mix up your ingredients and make the dough!

Step 3: Fermenting your Dough

Once your dough is mixed, it is time to ferment it, which basically means, leaving it to rise for several hours. 

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